Hosted by: Growing Chefs! Ontario Society
THEME: Discover how fun and delicious making your own fresh pasta can be! A very hands on course, learn classic pasta dough recipes, cutting and shaping techniques, along with what beautiful sauces and seasonal ingredients to pair them with.
WHAT TO EXPECT: These fundraising classes are for adults!! Prepare to receive real hands-on experience with our amazing Chef team and learn some great new recipes along the way! Each class will include professional instruction, tips, tricks and a sit-down meal to follow; prepared entirely by YOU (with a little help!).
CHEF: Chef Ryan
MENU: Our menu will incorporate the freshest of local ingredients.
DIETARY FLAGS: If you have ANY dietary restrictions or allergies PLEASE contact us in advance of the event so that we may accommodate appropriately.
WHAT TO BRING: Hair tie for long hair and comfortable closed-toed shoes; we will provide you with an apron while you work!
MORE INFORMATION: A cash bar will be available. Washrooms are located on the second floor (only accessible by stairs.) We accept cash and credit (no debit). Please arrive 10 minutes before the class start time. We expect this class to run a little later than 8:00pm due to the technical components of the class and cooking in the wood-fired oven.
CANCELLATION: Refunds available 72 hours in advance only. This class is very popular and we will open up your spot to the wait list.